Mains
Tomatolishious Sauce
Everybody loves pasta, but when the sauce is homemade, without sugar, you know for sure is gonna be The best.
Method
Serves 6 · about 35 min
- 1
Cut the veggies into thin slices and place them in a large frying pan. Add the water and the stock cubes. Bring to boil and allow to simmer until the veggies are soft.
- 2
Add the diced tomatoes and the Italian herbs and bring to boil again. Remove from heat.
- 3
In a blender or using the stick mixer blend the sauce until a smooth paste. Add the oil as you blend.
- 4
Serve with your favourite pasta topped with fresh basil.