Dressings

Aioli

Name: Aioli
Total time: 5 min
Ingredients: 15g garlic; 100ml soy milk; 150ml light olive oil (or sunflower oil); 2tbs lemon juice (1/2 lemon); 1/2 tsp salt

Total5 min

DifficultyEasy

This aioli is an emulsion created with just 5 ingredients: garlic, soy milk (unsweetened), light olive oil, lemon juice and salt. Extra virgin olive oil is not recommended for this recipe as is going to give it a bitter taste. Aioli can be thinned with soy milk, adding 1-2 tbs towards the end.

Method

about 5 min

1
In a tall cup combine the garlic, soy milk, lemon juice salt. Using the stick blender blend until all well combined.
2
Continue mixing and add the oil gradually. Use on burgers or salads.

Tagged aioli Cream garlic vegan